With over 30 years of experience in both FMCG and B2B ingredients sales, Paul has worked for a number of Global ingredient manufacturers and has a network of blue chip manufacturers supplied over the years. He has a vision to bring that level of service to the end user, no matter how large or small.

His background is in supplying flavours, seasonings, colours and a full range of chocolate and cocoa products.



Adam has previously worked and developed his knowledge of nutrition in one of Europe’s leading nutritional supplements suppliers after gaining a Business Degree at university.

He changed careers into a senior sales position with a service provider, contribution to high growth, in line with a floatation plan, and is now intent on using his previous food and nutrition industry knowledge along with his passion for providing great service.


We pride ourselves on not just simply being order takers but giving our clients consultation and driving business and product development ideas to increase margins and ultimately give the end consumer the best possible products in both taste and value, whilst helping our clients see larger returns on investment through the use of our ingredients and advice.

As a business we look to provide ingredients starting with no minimum order, ranging from single packs up to full pallets. Our range includes cocoa based products (powder/butter/liquor)  Belgian and non-Belgian chocolate couverture , compound, chips, chunks and decorations, colours, flavours and seasonings. We also supply a complete range of catering equipment for bakers and dessert parlours along with all of the associated ingredients and ancillaries.


All of our suppliers are either IFS or BRC approved manufacturers.


We strive to provide best in class family orientated service where we put our customers first and supply the most premium ingredients at the most cost effective pricing.